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Granola Bars with Pecans and Dates
Try these scrumptious granola bars with pecans and dates. They're great for breakfast or for your morning snack.
Ingredients:
- 2 cups rolled oats
- 1 cup pecans, chopped
- 12-15 medjool dates, pitted
- 1 tablespoon peanut butter
- 1/2 cup unsweetened coconut, finely shredded
- 1/3 cup dark chocolate chips
- 1 tsp. cinnamon
Chef: INC
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30 MIN.
easy
Matcha Oatmeal with Pistachios
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Wondering what to do for breakfast? Try this delicious matcha oatmeal and add some power to your morning with pistachios! It's so easy to make.
Ingredients:
- 40 g rolled oats
- 150 ml almond drink
- 1 tsp. agave syrup or honey
- ½ tsp. matcha powder
- Crushed pistachios (a handful)
- 1 tsp. unsweetened coconut, shredded
- 1 tsp. chia seeds
Leonor Espinosa
Leonor Espinosa currently runs the kitchens in her restaurants: LEO and MISIA, both in Colombia. For the last six years, Leonor has made the list of Latin America’s 50 Best Restaurants, which also named her Latin America’s Best Female Chef in 2017.
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Leonor Espinosa currently runs the kitchens in her restaurants: LEO and MISIA, both in Colombia. For the last six years, Leonor has made the list of Latin America’s 50 Best Restaurants, which also named her Latin America’s Best Female Chef in 2017.
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Looking for a healthy and nutritious snack to take with you when you're on the go? Look no further. Take...
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A diet high in saturated fat, considered an unhealthy fat, increases the risk of heart disease and stroke [1]. Eating pecans...
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13 November 2019 Gourmet
Nuts and Dried Fruits : “Crunch and Originality”
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29 October 2019 News
Urinary tract infections are one of the most common bacterial infections, affecting nearly 150 million people every year, especially women[1]....
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