Golden Buddha Bowl with Almonds, Cashews and Dried Apricots

Watch Video

Nuts & Dried Fruit RECIPES

40 mins

Medium
Khaman Dhokla is a soft and spongy, instant steamed savory cake made using chickpea flour and spices. The pine nut spiced cranberry oil for tempering the dhokla makes the difference

1 hr

Difficult
The Smokey Bangers are full of flavour from smoked paprika, fennel seeds and sundried tomatoes.

50 mins

Easy
This fresh and vibrant Muhammara dip with roasted red peppers, walnuts and pine nuts is inspired by Middle Eastern flavours.