Omelet with Spinach, Pine nuts and Raisins

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20 mins
Medium
SERVERS
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PREP TIME

20 mins

0%

COOK TIME

0 mins

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TOTAL TIME

20 mins

Ingredients

Method

  1. 1) Add one teaspoon of olive oil to a saucepan.
    2) When it is warm add the spinach leaves and a pinch of salt.
    3) Once they’re cooked, add the raisins and peanuts and stir for two more minutes.
    4) Finally, add the two whisked eggs to make an omelet.
    5) Cut the omelet in two and put each piece on a rice or corn cracker.

Ingredients

Method

  1. 1) Add one teaspoon of olive oil to a saucepan.
    2) When it is warm add the spinach leaves and a pinch of salt.
    3) Once they’re cooked, add the raisins and peanuts and stir for two more minutes.
    4) Finally, add the two whisked eggs to make an omelet.
    5) Cut the omelet in two and put each piece on a rice or corn cracker.

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