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Laws & Regulations

Your safety, our commitment

Access to over 700 legislative documents, standards, guidelines and reports on food safety, agricultural quality standards, food control, trade, labeling, nutrition and health claims.

63rd Session of the Working Party on Agricultural Quality Standards (WP.7); 5-9 November 2007. Provisional Agenda (2007)

UNECE Standards concerning the marketing and commercial quality control of Inshell Hazelnuts. Ed 2007 (2007)

Comission Directive 2006/60/EC of 7 July 2006 amending the Annexes to Council Directive 90/642/EEC as regards the maximum residue levels of trifloxystrobin; thiabendazole; abamectin; benomyl; carbendazim; thiophanate-methyl; myclobutanyl; glyphosate; trim (2006)

Comission Directive 2006/61/EC of 7 July 2006 amending the Annexes to Council Directives 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for atrazine; azinphos-ethyl; cyfluthrin; ethephon; fenthion; methamidophos; methomyl; paraqua (2006)

Comission Directive 2006/60/EC of 7 July 2006 amending the Annexes to Council Directive 90/642/EEC as regards the maximum residue levels of trifloxystrobin; thiabendazole; abamectin; benomyl; carbendazim; thiophanate-methyl; myclobutanyl; glyphosate; trim (2006)

Comission Directive 2006/61/EC of 7 July 2006 amending the Annexes to Council Directives 86/362/EEC; 86/363/EEC and 90/642/EEC as regards maximum residue levels for atrazine; azinphos-ethyl; cyfluthrin; ethephon; fenthion; methamidophos; methomyl; paraqua (2006)

Draft Commission Regulation amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs (2006)

EFSA Scientific Opinion of the Panel on Dietetic Products; Nutrition and Allergies. The setting of nutrient profiles for foods bearing nutrition and health claims pursuant to Article 4 of the Regulation (EC) No 1924/2006. Adopted on 31 January 2008. (2006)

Proposed draft code of practice for the reduction of Acrylamide in food (n06-2006). Second Session of the Codex Committee on Contaminants in Foods. The Hague; Netherlands; 31 March - 04 April 2008. Agenda item 8 (2006)

Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods (2006)

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