25 mins
Easy
This vegan burger 🍔combines chickpeas, nuts, and vegetables to create a flavorful, firm-textured patty.
25 mins
0 mins
25 mins
1) Pulse the macadamias for a few second in a blender.
2) Salt the chicken and dip it in the beaten egg.
3) Coat it in the macadamias and cook in the oven.
4) Serve with the mixture of tomato sauce and honey.
1) Pulse the macadamias for a few second in a blender.
2) Salt the chicken and dip it in the beaten egg.
3) Coat it in the macadamias and cook in the oven.
4) Serve with the mixture of tomato sauce and honey.
25 mins
5 mins
45 mins
