50 mins
Easy
🥟Crispy pastries filled with vegetables and nuts & dried fruits, offering a sweet and savory flavor combination.
40 mins
0 mins
40 mins
1) Soak the bulgur wheat in the hot water for 30 minutes.
2) Drain well, squeezing out the water with your hands.
3) Mix together all the ingredients and dress with olive oil, salt and the lemon juice.
1) Soak the bulgur wheat in the hot water for 30 minutes.
2) Drain well, squeezing out the water with your hands.
3) Mix together all the ingredients and dress with olive oil, salt and the lemon juice.
50 mins
15 mins
15 mins
