Prunes and Dates Wrapped in Bacon

Created by:
Medium
SERVERS
0%

PREP TIME

min

0%

COOK TIME

min

0%

TOTAL TIME

Ingredients

Method

  1. 1) Cut the bacon slices in half and use them to wrap the dates and almonds. 

    2) If the bacon is too short, it can also be split lengthwise. 

    3) Heat some oil in a frying pan and fry the wrapped fruit until the bacon is golden brown and crispy. 

    4) After cooking, let the oil drain on kitchen paper.

Ingredients

Method

  1. 1) Cut the bacon slices in half and use them to wrap the dates and almonds. 

    2) If the bacon is too short, it can also be split lengthwise. 

    3) Heat some oil in a frying pan and fry the wrapped fruit until the bacon is golden brown and crispy. 

    4) After cooking, let the oil drain on kitchen paper.

Related recipes

40 mins

Medium
This fruity and fragrant Moroccan inspired Prune & Fig Tagine is warmly spiced with floral, rosy ras el hanout, sweet cinnamon and jammy dried figs.

30 mins

Easy
Roasted nuts and dried fruits, tumbled with spices. The key to this recipe is toasting the nuts well, to really bring out the rich, nutty flavours.