Pork Stir-Fry with Dried Apricots, Dried Figs and Brazil Nuts

Created by:
45 mins
Medium
1 SERVERS
0%

PREP TIME

45 min

0%

COOK TIME

min

0%

TOTAL TIME

45 mins

Ingredients

Method

  1. 1) Cut the vegetables and shiitake into long thin strips and stir-fry. 

    2) Add the chicken, which you have fried previously in oil over a high heat. 

    3) Once everything has softened, add the dried apricots and the dried figs. 

    4) Add the soy sauce, the pepper and the Brazil nuts. 

    5) Cook for another 2 to 3 minutes before serving.  

Ingredients

Method

  1. 1) Cut the vegetables and shiitake into long thin strips and stir-fry. 

    2) Add the chicken, which you have fried previously in oil over a high heat. 

    3) Once everything has softened, add the dried apricots and the dried figs. 

    4) Add the soy sauce, the pepper and the Brazil nuts. 

    5) Cook for another 2 to 3 minutes before serving.  

Related recipes

15 mins

Easy
Easy-to-make sweet snack or breakfast, rich in probiotics and healthy fatty acids. Satisfying recipe for when you need an extra energy boost.

30 mins

Easy
Making your own plant-based cheese couldn’t be easier! Cashew or Brazil nuts are perfect for this recipe as they’re milder in flavour. Their creamy nature gives a great texture to this cheese alternative.

1 hr 15 mins

Medium
Fig & Walnut Oaty Banana Bread is a great way to use up overripe bananas, it’s bursting with sweet banana, cinnamon, figs and walnuts.