50 mins
Easy
🥟Crispy pastries filled with vegetables and nuts & dried fruits, offering a sweet and savory flavor combination.
45 mins
0 mins
45 mins
1) Cut the vegetables and shiitake into long thin strips and stir-fry.
2) Add the chicken, which you have fried previously in oil over a high heat.
3) Once everything has softened, add the dried apricots and the dried figs.
4) Add the soy sauce, the pepper and the Brazil nuts.
5) Cook for another 2 to 3 minutes before serving.
1) Cut the vegetables and shiitake into long thin strips and stir-fry.
2) Add the chicken, which you have fried previously in oil over a high heat.
3) Once everything has softened, add the dried apricots and the dried figs.
4) Add the soy sauce, the pepper and the Brazil nuts.
5) Cook for another 2 to 3 minutes before serving.
50 mins
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