45 mins
Easy
Perfect for those looking for nutritious and flavorful options, add it to your lunch box and take it to work!
min
min
1) Fry the edible resin (gum) a little at a time in clarified butter. Set aside.
2) Heat the clarified butter in a heavy bottom pan, add coarse whole wheat flour. Keep stirring until it turns a light golden color.
3) Remove from heat, set aside and allow to cool.
4) Add some of the crushed nuts and set the rest aside to use later.
5) Add the raisins and fried tree gum to the flour mix. Add castor sugar and mix well.
6) Add honey to the mixture and make equal size spheres, each weighing approximately 90 to 100 grams.
7) Garnish with gold leaf and serve.
1) Fry the edible resin (gum) a little at a time in clarified butter. Set aside.
2) Heat the clarified butter in a heavy bottom pan, add coarse whole wheat flour. Keep stirring until it turns a light golden color.
3) Remove from heat, set aside and allow to cool.
4) Add some of the crushed nuts and set the rest aside to use later.
5) Add the raisins and fried tree gum to the flour mix. Add castor sugar and mix well.
6) Add honey to the mixture and make equal size spheres, each weighing approximately 90 to 100 grams.
7) Garnish with gold leaf and serve.
45 mins
25 mins
25 mins