10 mins
Easy
The vegan iced caramel macchiato is a refreshing and delicious cold drink, perfect for coffee lovers.
10 mins
0 mins
10 mins
1) Put the hazelnuts in a blender or food processor until the mixture is finely chopped (creamy consistency).
2) Toast the bread slices, spread the hazelnut butter and top with mango slices and chia seeds.
1) Put the hazelnuts in a blender or food processor until the mixture is finely chopped (creamy consistency).
2) Toast the bread slices, spread the hazelnut butter and top with mango slices and chia seeds.
10 mins
5 mins
15 mins
