1 hr
Easy
A healthy twist on traditional peanut butter cups, made with roasted peanuts and almonds blended with dates for a smooth, naturally sweet filling.🍫
9 hrs
0 mins
9 hrs
1) Crush the almonds, blend them with water and strain.
2) Heat the water over a low heat for 30 minutes and keep stirring until it takes on a thick consistency.
3) Extend this almond dough between 2 pieces of oven paper.
4) Form the dough into the shape of a tile and allow to dry for 8 hours at 40 degrees Celsius.
5) Presentation: Carefully place the tempered caviar on the tile and serve.
1) Crush the almonds, blend them with water and strain.
2) Heat the water over a low heat for 30 minutes and keep stirring until it takes on a thick consistency.
3) Extend this almond dough between 2 pieces of oven paper.
4) Form the dough into the shape of a tile and allow to dry for 8 hours at 40 degrees Celsius.
5) Presentation: Carefully place the tempered caviar on the tile and serve.
1 hr
1 hr 40 mins
30 mins




