15 mins
Easy
Pistachio lovers, this one’s for you 💚 A creamy, plant-based ice cream made with pistachios, almonds, and cashews for a naturally rich and delicious scoop.
40 mins
0 mins
40 mins
1) Soak the bulgur wheat in the hot water for 30 minutes.
2) Drain well, squeezing out the water with your hands.
3) Mix together all the ingredients and dress with olive oil, salt and the lemon juice.
1) Soak the bulgur wheat in the hot water for 30 minutes.
2) Drain well, squeezing out the water with your hands.
3) Mix together all the ingredients and dress with olive oil, salt and the lemon juice.
15 mins
30 mins
1 hr 40 mins
