Scientific Studies

Nut and dried fruit research database

Access to over 2,900 scientific references, studies, and publications. This section is constantly updated with studies that have been published in scientific journals.

Associations between nut intake, cognitive function and non-alcoholic fatty liver disease (NAFLD) in older adults in the United States: NHANES 2011-14  Authors:Tan, S. Y., Georgousopoulou, E. N., Cardoso, B. R., Daly, R. M., & George, E. S.  (2021)

Predicting the Natural Development of Peanut Tolerance using Longitudinal Trajectories of Peanut-specific Serum Immunoglobulin E  Authors:Agnihotri, N. T., Warren, C. M., Newhall, K., Donnell, A., & Gupta, R. S.  (2021)

Global patterns in anaphylaxis due to specific foods: a systematic review  Authors:Conrado, A. B., Patel, N., & Turner, P. J.  (2021)

Onset of nut allergy in a pediatric cohort: clinical and molecular patterns. AFRUSEN study  Authors:Ibáñez-Sandin, M. D., Rodríguez Del Río, P., Alvarado, M. I., García, B. E., Garriga-Baraut, T., Reche Frutos, M., Escudero, C., Ramirez, A., Vila, L., Lasa, E. M., Blasco, C., Marchán-Martin, E., Martorell, A., Sanchez-García, S., Rodríguez-Álvarez, M.,  (2021)

Unbiased Immunization Strategy Yielding Specific Nanobodies against Macadamia Allergen of Vicilin-like Protein for Immunoassay Development  Authors:Hu, Y., Wu, S., Wang, Y., Lin, J., Sun, Y., Zhang, C., Gu, J., Yang, F., Lv, H., Ji, X., Zhang, Y., Muyldermans, S., & Wang, S.  (2021)

ImmunoCAP ISAC in food allergy diagnosis: a systematic review of diagnostic test accuracy  Authors:Maesa, J. M., Dobrzynska, A., Baños-Álvarez, E., Isabel-Gómez, R., & Blasco-Amaro, J. A.  (2021)

Exploiting Nut Cross Reactivity to Facilitate Real World Treatment of Tree Nut Allergy  Authors:Wasserman, R. L., Windom, H. H., Lie, D., Pence, D. M., & Ly, J.  (2021)

Oral food challenge in IgE mediated food allergy in eastern Mediterranean children  Authors:Ünsal, H., Bozat G, G. Ö., Ocak, M., Akarsu, A., Şahiner, Ü. M., Soyer, Ö., & Şekerel, B. E.  (2021)

Chemical Composition of the Hazelnut Kernel (Corylus avellana L.) and Its Anti-inflammatory, Antimicrobial, and Antioxidant Activities  Authors:Shataer, D., Li, J., Duan, X. M., Liu, L., Xin, X. L., & Aisa, H. A.  (2021)

Exploring the antidiabetic potential of compounds isolated from Anacardium occidentale using computational approach: ligand-based virtual screening  Authors:Ukwenya, V. O., Adelakun, S. A., & Elekofehinti, O. O.  (2021)

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