Nutfruit Magazine

The official voice of the INC

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  • Feature Articles
  • A Chat with the Industry

Emma Grennall, Nut Sourcing Global Manager at Mondelēz International

20 March, 2018 A Chat with the Industry
Health and Wellbeing are Big Drivers of Today’s Consumer Trends

Leveraging Ancient Indian Medicinal Wisdom: A Case of Almonds

21 November, 2017 Feature Articles
India, China, Greece and several other cultures saw traditional medicinal systems emerge, grow and prosper in ancient times. Many such systems continue to be practiced to this day and are...

Pesticides: Future Challenges and How to Manage the Issue to Avoid Negative Impact on Trade

20 November, 2017 Feature Articles
Sustainable food production is a massive global challenge and the pesticide sector makes a significant contribution to achieving this. However, the innovative process of supplying farmers with tools is affected...

Sugars and Traditional Dried Fruits: No Reason for Concern

19 November, 2017 Feature Articles
Few issues in nutrition generate more scientific controversy and consumer confusion than the association between sugar and health.  Traditional dried fruits are nutrient dense, with no added sugar and like all...

Global Transitions Will Drive Tree Nut Export Potential

18 November, 2017 Feature Articles
The world economy is facing major political, social and economic transitions over the next few years that will reshape global food and agriculture supply chains and trade. Nearly three-fourths of...

'Nuts and Dried Fruit Will Play an Increasing Role in the Confectionery Products of the Future'

17 November, 2017 A Chat with the Industry
Sandra Martinez de Arévalo is Senior Vice President – Confectionery at Nestle.

Almond Irrigation Improvement Continuum: A roadmap for California Almond farmers to improve water efficiency

2 August, 2017 Feature Articles
Launched this year, the Almond Irrigation Improvement Continuum synthesizes decades of almond irrigation research into a single resource that is helping farmers evolve practices and get the most out of...

Gopi Kallayil, Chief Evangelist, Brand Marketing at Google

27 July, 2017 A Chat with the Industry
Gopi Kallayil is the Chief Evangelist, Brand Marketing at Google. He works with Google’s sales teams and customers and helps grow customer brands through digital marketing.

How Big Data could revolutionize the food industry

10 March, 2017 Feature Articles
Big data has become a potent weapon in the management toolkit of businesses across the globe. But to what extent is the food and beverage sector taking advantage of the...

Indian Consumer: Attitude and behavior towards consumption of nuts and dried fruits

10 March, 2017 Feature Articles
Nuts and dried fruits in India offer a unique opportunity to meet the needs of a consumer who is looking to adopt a new wellness lifestyle without having to forego...

Nathalie Garrigue, General Manager of Barry Callebaut's main nuts company

10 November, 2016 A Chat with the Industry
Barry Callebaut is the world’s leading manufacturer of chocolate and cocoa products. Since 2012, the company has entered the nuts business with the acquisition of Spain’s La Morella Nuts. Such...

Steve Junqueiro, Co-President and COO of Save Mart

10 July, 2016 A Chat with the Industry
Steve Junqueiro is responsible for overseeing Save Mart’s supply chain in its 210 stores and 3 distribution centers. He is in charge of store operations, merchandising, labor relations, human resources,...
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