Sustainability, Scientific and Government Affairs Committee

The Sustainability, Scientific and Government Affairs Committee monitors scientific and technical issues related to international and supranational regulations, food saftey and agricultural quality standards.

Pino Calcagni

Scientific Committee Chairman

Besana Group

Italy

Julie G. Adams

Scientific Committee Vice Chairman

Almond Board of California

USA

Prof. Dr. Uygun Aksoy

Consultant

Turkey

Prof. Dr. Güner Arkun

Istanbul Aydin Universuty

Turkey

Josep Arquès

Borges Agricultural and Industrial Nuts (BAIN)

Spain

Marcel Bruggeman

NofaLab

Netherlands

Dr. Tommaso de Gregorio

Ferrero

Italy

Prof. Rachael Goodhue

UC Davis

USA

Charith Gunawardena

Bulher Group

Switzerland

Cheng Hung Kay

CHK Trading Co. Ltd.

China, Hong Kong

Agostino Improta

Besana Group

Italy

Dr. Cameon Ivarsson

Napasol AG

Switzerland

Tom Jones

DFA of California

USA

Brendan O'Donnell

TOMRA Sorting, Inc.

USA

John O'Neill

Tesco Stores Ltd.

UK

Antonio Pont Jr.

Crisol de Frutos Secos SAT

Spain

Dr. Jochen Riehle

Eurofins

Germany

Varum Trivedi

Olam International Limited

Singapore

Miriam Villen

Stahmann Farms Enterprises PTY LDT

Australia

Chen Ying

The China Chamber of Commerce

China

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