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Access to over 700 legislative documents, standards, guidelines and reports on food safety, agricultural quality standards, food control, trade, labeling, nutrition and health claims.

Proposed draft sampling plans for Aflatoxin contamination in almonds; Brazil nuts; hazelnuts and pistachios (n07-2004). Second Session of the Codex Committee on Contaminants in Foods. The Hague; Netherlands; 31 March - 04 April 2008. Agenda Item 11(c) (2004)

Prevention on Food Adulteration Rules. 1 October 2004 (2004)

Commission Regulation (EC) No 683/2004 of 13 April 2004 amending Regulation (EC) No 466/2001 as regards aflatoxins and ochratoxin A in foods for infants and young children (2004)

Commission Regulation (EC) No 683/2004 of 13 April 2004 amending Regulation (EC) No 466/2001 as regards aflatoxins and ochratoxin A in foods for infants and young children (2004)

UNECE Standards concerning the marketing and commercial quality control of Figs. Ed 2004 (2004)

FVO General Report of a series of missions carried out between 2003 and 2006 in 25 Member States concerning controls of pesticides in food of plant origin (2003)

UNECE Standards concerning the marketing and commercial quality control of Prunes. Ed 2003 (2003)

Commission Directive 2002/26/EC of 13 March 2002 laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs (2002)

Commission Directive 2002/27/EC of 13 March 2002 amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuff (2002)

Harmonization of maximum residue limits (MRLs) of pesticides for vegetables. October 2002 (2002)

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