Scientific Studies

Nut and Dried Fruit Research Database

Access to over 1,900 scientific references, studies, and publications. This section is constantly updated with studies that have been published in prestigious scientific journals.

Role of dendritic cells in peanut allergy.  Authors:Aguilera-Insunza, R., Venegas, L. F., Iruretagoyena, M., Rojas, L., & Borzutzky, A.  (2018)

Effect of genotype and crop year on the nutritional value of walnut virgin oil and defatted flour.  Authors:Rabadán, A., Pardo, J. E., Pardo-Giménez, A., & Álvarez-Ortí, M.  (2018)

Comparison of Oil Content and Fatty Acids Profile of Western Schley, Wichita, and Native Pecan Nuts Cultured in Chihuahua, Mexico.   Authors:Rivera-Rangel, L. R., Aguilera-Campos, K. I., García-Triana, A., Ayala-Soto, J. G., Chavez-Flores, D., & Hernández-Ochoa, L.  (2018)

In vitro lipid digestion in raw and roasted hazelnut particles and oil bodies.   Authors:Capuano, E., Pellegrini, N., Ntone, E., & Nikiforidis, C. V.  (2018)

Threshold dose distribution for cashew nut allergy in children.   Authors:Divaret‐Chauveau, A., Clerc‐Urmès, I., Renaudin, J. M., Cordebar, V., Dumond, P., & Schweitzer, C.  (2018)

Evaluation of the chemical and nutritional characteristics of almonds (Prunus dulcis (Mill). D.A. Webb) as influenced by harvest time and cultivar.  Authors:Summo C., Palasciano M., De Angelis D., Paradiso VM., Caponio F., Pasqualone A.  (2018)

Identification and Characterization of Phenolic Compounds in Black Walnut Kernels.  Authors:Vu, D., Vo, P., Coggeshall, M., & Lin, C. H.  (2018)

Peanut allergens.  Authors:Palladino C., Breiteneder H.  (2018)

Tree nut allergens  Authors:Geiselhart, S., Hoffmann-Sommergruber, K., & Bublin, M.  (2018)

Tree Nut Allergies: Allergen Homology, Cross-reactivity, and Implications for Therapy.   Authors:Smeekens J.M., Bagley K., Kulis M.  (2018)

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