Scientific Studies

Nut and dried fruit research database

Oral Immunotherapy for Food Allergy—a US Regulatory Perspective.

Authors: Hise, K., & Rabin, R. L. Journal: Curr Allergy Asthma Rep Year: 2020 Pages: 1-7 Volume: 20(12)
Fruits: Peanuts
Subject: Allergy

The recent approval of Palforzia for treatment of peanut allergy by the US Food and Drug Administration (USFDA) predicts that additional products for oral immunotherapy (OIT) are on the horizon. In this article, the authors review the legal framework by which the USFDA regulates products for OIT of food allergy and the clinical data that demonstrated that the safety and effectiveness profile of Palforzia supported approval and conclude with a discussion of oral food challenge (OFC) as a clinical endpoint to demonstrate safety and effectiveness of OIT products.

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