Nutfruit Magazine

The official voice of the INC

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Feature Articles
A Chat with the Industry
Gourmet
Country Product Spotlight

Saket Modi, Co-Founder & CEO, Safe Security, USA

19 April, 2022 A Chat with the Industry

"Cybersecurity today is the backbone of every organization with data, and I do not know of a single company, whether small or large, that doesn’t manage data regularly."

Two Michelin-Starred Chef, José Avillez Talks with the INC

13 April, 2022 Gourmet

"Nuts add an interesting flavor and texture and can be used in starters, main dishes, or desserts."

New Product Launches: Hazelnuts

7 April, 2022 Country Product Spotlight

This section examines new products using hazelnuts that have been recently released.

Health Benefits of Hazelnuts

7 April, 2022 Country Product Spotlight

Hazelnuts have formed part of the human diet since prehistoric times, and rightly so as they are nutritious and delicious.

Current Status of Brown Marmorated Stink Bug in Turkey

6 April, 2022 Country Product Spotlight

As commercial and social globalization increases, there are more opportunities for the spread of some pests to new countries. The brown marmorated stink bug is one of the most important...

Industry Highlight: Hazelnuts Turkey

5 April, 2022 Country Product Spotlight

This Country Product Spotlight is the seventh in a series of industry and market overviews in the Nutfruit magazine. This report provides a snapshot of the hazelnut industry in Turkey,...

Twist and Lock: Nutshell Structures for High Strength and Energy Absorption

24 March, 2022 Feature Articles

Pistachio shells reveal remarkable mechanical properties. The reason behind is a unique shape of sclerenchyma cells with numerous lobes. They grow into an interlocked 3D jigsaw puzzle and hold together...

New Items to Be Released by UC Davis Prune Breeding Program

23 March, 2022 Feature Articles

The University of California, Davis Prune Cultivar Development Program was created by Dr. Theodore DeJong over 30 years ago. This traditional plant breeding program is funded by the California Prune...

Novel Perspectives on the Valorization of Almond Industrial By-products

22 March, 2022 Feature Articles

The valorization of almond byproducts is tackled by their associated health promoting properties, mainly due to the presence of polyphenols, terpenoids, and unsaturated fatty acids, thus becoming promising useful ingredients...

Perceptions, Interactions and Dynamics of Contrasting Chocolates with Nuts

21 March, 2022 Feature Articles

Chocolates paired with nuts are highly marketed products, however, there is a lack of scientific research and limited understanding of consumer sentiment towards the combination of these food products. Therefore,...

Industry Highlight: Cashews India

26 November, 2021 Country Product Spotlight

This Country Product Spotlight is the sixth in a series of industry and market overviews in the Nutfruit magazine. This report provides a snapshot of the cashew industry in India,...

Improved Cashew Varieties and Recommended Package of Practices