Laws & Regulations

Your safety, our commitment

Access to over 700 legislative documents, standards, guidelines and reports on food safety, agricultural quality standards, food control, trade, labeling, nutrition and health claims.

Commission Decision 2007/759 of 19 November 2007 amending Decision 2006/504/EC as regards frequency of controls on peanuts and derived products originating in or consigned from Brazil due to contamination risks of these products by aflatoxins. (2007)

Commission Decision of 20 December 2007 approving the pre-export checks carried out by the USA on peanuts and derived products thereof as regards the presence of aflatoxins (Commission Decision 2008/47/EC published on 15 January 2008; in OJ L 11). (2007)

Commission Directive 2007/62/EC of 4 October 2007 amending certain Annexes to Council Directives 86/362/EEC and 90/642/EEC as regards maximum residue levels for bifenazate; pethoxamid; pyrimethanil and rimsulfuron (2007)

Method validation and quality control procedures for pesticide residues analysis in food and feed. Document Number SANCO/2007/3131; 31/October/2007 (2007)

FVO report on a mission carried out in France from 26 to 30 March 2007 in order to evaluate import controls on food of vegetal origin and the implementation of Commission Decision 2006/504 concerning aflatoxin contamination. (2007)

Commission Regulation (EC) No 377/2007 of 29 March 2007 concerning the classification of certain goods in the Combined Nomenclature (2007)

Report of the 35th Session of the Codex Committee on Food Labelling; 30 April - 4 May 2007 (2007)

EU Factsheet on Traceability; June 2007 (2007)

FVO Final report of a Mission carried out in Brazil from 25 April to 4 May 2007 in order to assess the official control systems in place to control Aflatoxin contamination in peanuts intended for export into the European Union (2007)

Commission Regulation 1441/2007 of 5 December 2007 322 amending Regulation 2073/2005 on microbiological criteria for foodstuffs (2007)

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