Laws & Regulations

Your safety, our commitment

Access to over 700 legislative documents, standards, guidelines and reports on food safety, agricultural quality standards, food control, trade, labeling, nutrition and health claims.

FVO Final report of a specific audit carried out in France from 19 to 27 October 2010 in order to evaluate import controls for food of non-animal origin and the official control systems in place for pesticide residues in food of non-animal origin in the c (2011)

Commission Regulation (EU) No 508/2011 of 24 May 2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for abamectin; acetamiprid; cyprodinil; difenoconazole; dimeth (2011)

Commission Implementing Regulation (EU) No 590/2011 of 20 June 2011 amending Regulation (EC) No 1235/2008; laying down detailed rules for implementation of Council Regulation (EC) No 834/2007 as regards the arrangements for imports of organic products fro (2011)

Commission Regulation (EU) No 508/2011 of 24 May 2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for abamectin; acetamiprid; cyprodinil; difenoconazole; dimeth (2011)

Commission Implementing Regulation (EU) No 433/2011 of 4 May 2011 amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls on (2011)

Commission Implementing Regulation (EU) No 426/2011 of 2 May 2011 amending Regulation (EC) No 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with re (2011)

Commission Implementing Regulation (EU) No 344/2011 of 8 April 2011 amending Regulation (EC) No 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with (2011)

European Commission Health & Consumers Directorate - General. Food and Veterinary Office (FVO). Final Report of a Specific Audit carried out in Italy from 07 to 14 September 2010 in order to Evaluate Import Controls on Food of Plant Origin in the context (2011)

Commission Regulation (EU) No 310/2011 of 28 March 2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for aldicarb; bromopropylate; chlorfenvinphos; endosulfan; E (2011)

EFSA Scientific Opinion on Flavouring Group Evaluation 11; Revision 2: Aliphatic dialcohols; diketones; and hydroxyketones from chemical groups 8 and 10. EFSA Panel on Food Contact Materials; Enzymes; Flavourings and Processing Aids. EFSA Journal 2011;9(2 (2011)

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