Laws & Regulations

Your safety, our commitment

Access to over 700 legislative documents, standards, guidelines and reports on food safety, agricultural quality standards, food control, trade, labeling, nutrition and health claims.

Commission Implementing Regulation (EU) No 294/2012 of 3 April 2012 amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls (2012)

US Environmental Protection Agency. Propylene Oxide; Tolerance Actions. Final Rule. Federal Register, Vol 77, Nº 94, May 15, 2012. (2012)

Technical Report on the Effect on Dietary Exposure of an Increase of the Levels for Aflatoxin Total from 4 μg/kg to 10 μg/kg for Dried Figs. Supporting Publications 2012:EN-311 (2012)

Commission Implementing Regulation (EU) No 514/2012 of 18 June 2012 amending Annex I to Regulation (EC) No 669/2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as regards the increased level of official controls (2012)

Commission Regulation (EU) No 380/2012 of 3 May 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the conditions of use and the use levels for aluminium-containing food additives (2012)

Commission Regulation 751/2012 of 16 August 2012 correcting Regulation (EC) No 1235/2008 laying down detailed rules for implementation of Council Regulation (EC) No 834/2007 as regards the arrangements for imports of organic products from third countries. (2012)

EFSA Scientific Opinion on Mineral Oil Hydrocarbons in Food. EFSA Journal 2012;10(6):2704. (2012)

US Department of Agriculture. Specialty Crops; Import Regulations; New Pistachio Import Requirements. Final Rule. Federal Register Vol. 77; Nº 166; August 27, 2012. (2012)

FVO Final report of an audit carried out in Sweden from 20 to 28 March 2012 in order to evaluate controls for contaminants in food. (2012)

FVO Final report of an audit carried out in Chile from 12 to 20 June 2012 in order to evaluate post harvest treatments of food of plant origin intended for export to the European Union. (2012)

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