The Executive Program on Nuts and Dried Fruits is an educative course about the basics of the nut and dried fruit industry, its main characteristics, applications and information resources.
This program combines online lessons, with reading materials, videos and self-assessment tests, plus an intensive on-site course (more than 10 hours of preparatory tasks & readings) to go technical visits, network and learn through case studies. The course is presented as a full package; however, it is possible to undertake only the online part. To attend the on-site course, students must do the online course first. The on-site course, originally scheduled for May 24-26 2020, will take place in Italy, May 23-25, 2021. More details to follow soon. Not only for new students, the on-site course is also open to former students (who have completed the online course) at discounted rates.
- Online course: 11-unit course (50 hours). Includes reading materials, PDF summaries, more than 40 videos and self-assessment tests.
- On-site course: A hands on intensive course (more than 10 hours of preparatory tasks & readings) with networking sessions, case studies and technical visits.