Health Research

Nut and dried fruit research database

Access to over 2,100 scientific references, studies, and publications. This section is constantly updated with studies that have been published in prestigious scientific journals.

Managing Cross-Reactivity in Those with Peanut Allergy.   Authors:Chan, E. S., Greenhawt, M. J., Fleischer, D. M., & Caubet, J. C.  (2018)

Prevalence, severity, and distribution of adult-onset food allergy.  Authors:Warren, C., Stankey, C., Jiang, J., Blumenstock, J., Smith, B., & Gupta, R.  (2018)

AR101 oral immunotherapy for peanut allergy.   Authors:PALISADE Group of Clinical Investigators.  (2018)

Severity of peanut allergy and the unmet gaps in care: a call to action.  Authors:Lieberman, J. A.  (2018)

Almond Allergy: An Overview on Prevalence, Thresholds, Regulations and Allergen Detection.  Authors:Mandalari, G., & Mackie, A.  (2018)

Correlation of negative skin-prick test results for tree nuts and successful tree nut challenges among children with peanut allergy.  Authors:Randhawa, I., Morphew, T., & Marsteller, N. L.  (2018)

Comparing the eating out experiences of consumers seeking to avoid different food allergens.  Authors:Barnett, J., Begen, F. M., Gowland, M. H., & Lucas, J. S.  (2018)

Dried plum polyphenolic extract combined with vitamin K and potassium restores trabecular and cortical bone in osteopenic model of postmenopausal bone loss.  Authors:Graef, J. L., Ouyang, P., Wang, Y., Rendina-Ruedy, E., Lerner, M. R., Marlow, D., ... & Smith, B. J.  (2018)

Metabolic syndrome, Mediterranean diet, and polyphenols: Evidence and perspectives.   Authors:Finicelli, M., Squillaro, T., Di Cristo, F., Di Salle, A., Melone, M. A. B., Galderisi, U., & Peluso, G.  (2018)

Brazil nut improves the oxidative metabolism of superoxide-hydrogen peroxide chemically-imbalanced human fibroblasts in a nutrigenomic manner.   Authors:Schott, K. L., Assmann, C. E., Teixeira, C. F., Boligon, A. A., Waechter, S. R., Duarte, F. A., ... & da Cruz, I. B. M.  (2018)

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