Health Research

Nut and dried fruit research database

Access to over 2,300 scientific references, studies, and publications. This section is constantly updated with studies that have been published in scientific journals.

Relationships of Water Activity and Moisture Content to the Thermal Inactivation Kinetics of Salmonella in Low-Moisture Foods.   Authors:Garces-Vega, F. J., Ryser, E. T., & Marks, B. P.  (2019)

Dried-Fruit Storage: An Analysis of Package Headspace Atmosphere Changes.   Authors:Miranda, G., Berna, A., & Mulet, A.  (2019)

Selected nutrients and anti‐nutrients in peanut cultivars harvested in Brazil.  Authors:Lozano, M. G., de Oliveira Sartori, A. G., Bastos, D. H. M., & Regitano‐d’Arce, M. A. B.  (2019)

Comparison of recovery and immunochemical detection of peanut proteins from differentially roasted peanut flour using ELISA.   Authors:Jayasena, S., Koppelman, S. J., Nayak, B., Taylor, S. L., & Baumert, J.  (2019)

Timing of Food Introduction and the Risk of Food Allergy.  Authors:Ferraro, V., Zanconato, S., & Carraro, S.  (2019)

Clinical Factors Associated with Peanut Allergy in a High Risk Infant Cohort.   Authors:Sicherer, S. H., Wood, R. A., Perry, T. T., Jones, S. M., Leung, D. Y., Henning, A. K., ... & Sampson, H. A.  (2019)

Current management and use of oral immunotherapy in the United States for patients with peanut allergy.   Authors:Blaiss, M. S., Tilles, S., Petroni, D., Zigmont, E., Cassese, M., Kwak, B., ... & Liebermann, J.  (2019)

Food allergy endotype with high risk of severe anaphylaxis in children-Monosensitization to cashew 2S albumin Ana o 3.  Authors:Blazowski L., Majak P., Kurzawa R., Kuna P., Jerzynska J.  (2019)

Real-time PCR Detection Methods for Food Allergens (Wheat, Buckwheat, and Peanuts) Using Reference Plasmids.   Authors:Miyazaki, A., Watanabe, S., Ogata, K., Nagatomi, Y., Kokutani, R., Minegishi, Y., ... & Hirao, T.  (2019)

Oral immunotherapy for peanut allergy (PACE): a systematic review and meta-analysis of efficacy and safety.  Authors:Chu, D. K., Wood, R. A., French, S., Fiocchi, A., Jordana, M., Waserman, S., ... & Schünemann, H. J.  (2019)

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