2 tablespoons of shredded unsweetened coconut flakes
1 teaspoon of cinnamon
½ cup of chopped pecans
1 cup of apple juice
½ cup of chopped dried apricots
1) With a bit of olive oil, grease 3 baking sheets and preheat the oven to 350 degrees. 2) Mix in a bowl the pecans, rolled oats, wheat germ, coconut, cinnamon and apple juice, all together. 3) Spread the resulting mixture onto the three baking sheets and bake 25 minutes. 4) Stir once in a while and remove when it looks browned. Wait until it is cool, then stir in the dried apricots.