Beef Steak with Dried Fruits and Pine Nuts

Created by INC

Beef Steak with Dried Fruits and Pine Nuts

Beef Steak with Dried Fruits and Pine Nuts Prep. Time: 25

Beef Steak with Dried Fruits and Pine Nuts Chef: INC

Beef Steak with Dried Fruits and Pine Nuts Category: Meat & Fish

Ingredients

  • 4 tender beef steaks
  • 200 g dried apricots
  • 250 g prunes
  • 100 g dried figs
  • 25 g pine nuts
  • 1 tablespoon of green peppercorns
  • 200 ml water
  • 220 ml single cream
  • 2 tablespoons of olive oil
  • 2 teaspoons of salt

Preparation

1) Pour some oil into a frying pan. 2) Salt the steaks and sear them in the pan. 3) Take the steaks off the heat and set aside. 4) Add all the fruit and pine nuts to the pan and cook for 5 minutes. 5) Add the cream and return the steaks to the pan until done.
Cookies Policy

This site may use some cookies to enhance user experience. Please, accept it before navigate in our website. We recommend you to read the cookies policy .