Scientific Studies

Nut and Dried Fruit Research Database

Access to over 1,900 scientific references, studies, and publications. This section is constantly updated with studies that have been published in prestigious scientific journals.

A Quantitative Assessment of the Risk of Human Salmonellosis Arising from the Consumption of Almonds in the United States: The Impact of Preventive Treatment Levels.  Authors:Farakos, S. M. S., Pouillot, R., Johnson, R., Spungen, J., Son, I., Anderson, N., & Doren, J. M. V.  (2017)

The role of dietary interventions in the prevention of IgE‐mediated food allergy in children.  Authors:Du Toit, G., Foong, R. X., & Lack, G.  (2017)

Update on Timing and Source of ‘Allergenic' Foods.  Authors:Palmer, D. J.  (2017)

Peanut oleosins associated with severe peanut allergy-Importance of lipophilic allergens for comprehensive allergy diagnostics.  Authors:Schwager, C., Kull, S., Behrends, J., Röckendorf, N., Schocker, F., Frey, A., ... & Jappe, U.  (2017)

Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children.  Authors:Andorf, S., Borres, M. P., Block, W., Tupa, D., Bollyky, J. B., Sampath, V., ... & Chinthrajah, R. S.  (2017)

Characteristics of tree nut challenges in tree nut allergic and tree nut sensitized individuals.  Authors:Couch, C., Franxman, T., & Greenhawt, M.  (2017)

Prediction of cashew nut allergy in sensitised children.  Authors:van der Valk, J. P., Vergouwe, Y., Gerth van Wijk, R., Steyerberg, E. W., Reitsma, M., Wichers, H. J., ... & de Jong, N. W.  (2017)

A systematic review on the health effects of plums (Prunus domestica and Prunus salicina).  Authors:Igwe, E. O., & Charlton, K. E.  (2016)

A healthier US diet could reduce greenhouse gas emissions from both the food and health care systems.  Authors:Hallström, E., Gee, Q., Scarborough, P., & Cleveland, D. A.  (2017)

Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men.  Authors:Liu, X., Hill, A., West, S., Gabauer R., McCrea, C., Fleming, J., Kris-Etherton, P.  (2017)

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